Wine List

We offer Dine-In or Carry Out!

Kitchen hours

Mon-Fri: 11am-10pm
Sat & Sun: 9am-10pm
Brunch - Sat & Sun: 9am-2pm


Blanc de Blanc, Jean-Louise Cuvee, France – $7
Pale lemon with citrus and floral notes, stone fruit and fine bubbles.

Brut Champagne Rose, Moët and Chandon, France – $75
Copper color, toasty aromas, firm texture and subtle fruit and spice flavors

Champagne, Dom Perignon, France – $259
Intensely floral, rich flavors and ripe apricots, passion fruit and peaches.


Pinot Grigio, Lagaria, Venezie, Italy – $9/$27
Floral and fruity aromas of apple, apricot and pear. Medium – bodied, with refreshing fruit, distinct character & balance.

Riesling, Bex, Germany – $8/$25
Light and crisp wine, with bountiful fruits of summer.

Chenin Blanc & Viognier, Pine Ridge, California – $35
Strongly etched flavors of peach and pineapple that work along side a spicy hint of lemongrass.

Sauvignon Blanc, Frenzy, Marborough, New Zealand – $9/$29
Crisp, fruity flavor, hints of citrus and clean finish.

Chardonnay, Bernier, Loire Valley, France – $9/$28
Aromas of white peach and lychee with notes of Jasmine and honeysuckle.

Chardonnay, Matchbook, Dunnigan HIlls, California – $33
Stone Fruit flavors layered over creamy vanilla and toasted oak. There is a nice weight to the wine that leads to a long, lingering finish.

Rosé and Sangria

Rosé, Perrin Reserve, Cotes du Rhone, France – $9/$29
Flavors of sweet-tart raspberry and crisp watermelon rind are thirst quenching in this dry rosé.

Sangria, $9/$25 pitcher
Our own refreshing recipe.


Pinot Noir, Avalon, California – $9/$34
Aromos of red cherry and spice lead to a lush palate of ripe red fruit. Medium~bodied, with a silky mouthfeel, smooth tannins and a lingering finish.

Red Blend, Farmhouse Red, California – $29
Medium~bodied, luscious red wine with nicely balanced acidity, plum, chocolate, and berry notes and a smooth, rigc finish.

Merlot, Grayson Cellars,California – $9/$27
Shows rich complexity of black cherry currant and chocolate. A magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak.

Malbec, TintoNegro, Mendoza, Argentina – $8/$24
A rich and round textured Malbec with loads of chocolate, dried berry and hints of vanilla character with a well balance and peppery finish.

Cabernet Sauvignon, Cannonball, Healdsburg, California – $10/$35
Big, bold Cabernet Sauvignon. It explodes with black cherry, wild berry fruit and notes of chocolate and oak. The rich textures of this wine lingers long with a bright fresh finish.

Zinfandel, Cline, Lodi, California – $29
Wide array of jammy strawberry and plum aromas, followed by black cherry, strawberry and vanilla flavors lead to a smooth and lengthy finish.